Banana Bread (with baking powder)

綜合評分 7.4
Super moist and easy-to-make banana bread. Your entire house would smell so great baking one loaf of this. Oven needed.

用料

做法

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

  • In a large bowl, cream together the butter and sugar until light and fluffy (mine turned out to be not so fluffy, but it's fine). Stir in the eggs one at a time, beating well with each addition. Stir in vanilla and banana.

  • In a separate bowl, sift together flour, baking powder, and salt.

  • Blend the banana mixture into the flour mixture; stir just to combine. Fold in nuts of your choice. Pour batter into prepared pan.

  • Bake in preheated oven for 1 hour, until a toothpick inserted into center of loaf comes out clean.

小貼士

No salt needed if the butter is already salted. Baking powder needs to be mixed well with flour.

所在的分類

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